Spud consulted one of our wonderful ambassadors, Jennifer Trecartin Brott, to get the insider scoop on…
Do you wash your avocados? Sounds like a silly question. After all, you're not eating…
Steamed milk is a traditional nighttime elixir. Adding Botanica’s Passionflower Extract coupled with a dose…
Most people have their classic holiday dishes. They're those traditional foods you and your family…
This is one of the easiest vegan cheeses you can make. It’s tangy, herby, salty…
Fall might be creeping up on us, but we’re not ready to say goodbye to…
This delicious summer beverage is packed with goodness. A crowd-pleaser, it appeals to even a…
Nothing simpler than a blender sauce. And when spiked with something like Ashwagandha extract, it’s…
Spring has some of the best produce. Not only is it abundant in asparagus, fresh…
Pickles are a great addition to almost any meal. Their acidity can add another dimension…
One thing that we’ve learned here at the Spud office is that food hybrids aren’t…
Whether you’re heading out on a family day hike or a multi-day backpacking trip, you’re…