VEGAN OLD-FASHIONED BANANA CAKE WITH BUTTERCREAM STYLE FROSTING
My quest for an awesome banana cake has been a comedy of errors. After making two vegan cakes and one vegan banana loaf, none to my liking, I decided to…
My quest for an awesome banana cake has been a comedy of errors. After making two vegan cakes and one vegan banana loaf, none to my liking, I decided to…
Recently, there have been studies indicating that our planet is systematically being destroyed by our carelessness and lack of foresight. More wild animals are becoming extinct; more foods are being…
Those who keep on top of food trends have probably encountered ‘food bowls’ already, but as they’re popularity is predicted to flourish this year, you’ll probably be seeing a whole…
As I write this I find it so difficult to grasp that we are in 2017! How quickly the time has passed. I am sure many of you have made resolutions:…
I don’t know about you, but once the holidays are over, I’m over the treats and I’m ready for veggies. One of the best ways to increase my veggie intake…
Who doesn’t have a soft spot in their heart for spaghetti? Or pasghetti, as many of us used to call it. For me, memories of spaghetti include dousing big bowls…
As a kid, I always loved made-from-scratch cakes though they were a rarity as boxed mixes were so much easier. I have been intrigued by recipes that used applesauce or…
Last week I wrote about the Vegan Starter Kits that are available from Spud and what I did with mine. I had mentioned that I made some kale chips…
This week I was given a challenge; order a Spud Vegan Starter Kit and see what you can do with it. Spud has three different starter kits; a regular…
I have often tasted something at a restaurant and strived to recreate it at home; usually with a great deal of success. I am lucky and never take my luck…