Preparation Time: 10 minutes | Cooking Time: 0 minutes | Serves: 8 people
Ingredients:
- 4 cups chopped raw spinach
- 1/2 cup raw tahini
- 1 tomato, chopped
- 1/2 cup chopped red onion
- 3 tablespoons lemon juice
- 1 teaspoon sea salt
Directions:
- Combine all ingredients in a food processor and puree
Dietary Options:
Tastes:
This recipe was submitted by: Candace-Ann