We’re all doing our best to leave a small footprint on the planet, and part of that effort is making sure we get the most out of our food. This sweet idea is just one more way to enjoy summer’s bounty.
When you’ve topped and hulled your strawberries for preserving (or eating), don’t throw away the tops and leaves just yet! Put them in a mason jar, fill up the jar with water, and cover. You can add a slice of lemon if you like. Leave the jar alone for a few hours, then strain into a glass. It’s just as refreshing as cucumber water, but sweeter.
SAVE IT: Strawberry Top Infused Water
- 0 Comments
- Canning
Blog Search
Popular Posts
- 10 VEGETABLES YOU CAN REGROW FROM SCRAP For those of us who live in an apartment or without a y... posted on February 6, 2018
- How to Freeze Your Own French Fries Saving time is one of most important factors in prepari... posted on November 4, 2018
- Marine Collagen vs Bovine Collagen I’m sure you’ve heard about collagen. Most people add i... posted on October 16, 2017
- Aluminum Free Baking Powder – Should You Switch? Have you ever gone in for what you had hoped might be t... posted on October 19, 2018
- WHICH IS THE GASSIEST BEAN OF ALL? Have you ever felt like it’s your absolute calling to s... posted on February 14, 2017
follow us at @spuddelivers
Recent Posts
- High Protein SnacksApril 23, 2024Looking to get more protein? Try these creative […]
- Cinco de Mayo RecipesApril 17, 2024Take your taco Tuesday to the next level with these […]
- 15 Dietitian-Approved Weeknight Dinners in 15 Minutes or LessApril 16, 2024What busy parent doesn’t love a quick, easy, and […]
- Adorable Easter Recipes to Add to Your TableMarch 11, 2024Deviled Egg Chicks Switch up your table this year with […]
- Celebrating Our Female VendorsMarch 5, 2024Meet the women behind your favourite products Katie […]
Blog Archives