Search results for: "4"

Voted by the Georgia Strait as the best bagels in Vancouver year after year, Siegel's bagels are truly authentic Montreal-style bagels. Siegel's bagels are kettle boiled and then baked in…

Eat Local offers chef-prepared wholesome meals, gourmet in preparation and frozen for convenience. Nestled in the heart of Upper Queen Anne, Eat Local offers the freshest ingredients, sourced from local…

After 14 years, Silver Hills continues their commitment to baking exceptional bread, and helping consumers make healthy lifestyle choices. In 1989, Silverhills Bakery began making organic sprouted grain breads for…

[blox_row][blox_column width="1/1"][blox_text title="Sebastian & Co Fine Organic Meats" animation="none"] Sebastian Cortez is used to working the old-fashioned way. He uses whole sides of organic beef, pork and lamb. He takes…

Salt Spring Coffee was founded in 1996 on Salt Spring Island by Mickey McLeod and his wife Robbyn Scott and its fresh-roasted coffee is now distributed and served across Canada…

Rabbit River Farms is western Canada's original producer of Certified Organic Eggs. They are advocates of Cage Free, humane animal husbandry. The farming practices are sustainable and environmentally friendly. All…

The bakery at Pane e Formaggio supplies all of the fine hand-made specialty breads, commissary and pastry items to their retail shops as well as many wholesale customers throughout the…

For twenty years Olympic Dairy Products has been manufacturing all-natural cultured products, including yogurt, sour cream, and soy based products. They are a 100% Canadian company, distributing yogurt in all…

In January of 1999 Clarke and Nancy Gourlay and their 3 boys, returned from Switzerland where they had been living for several years. Inspired by the magnificient Swiss cheeses, they…

In 1996, a Vancouverite named Jason Dorland (a.k.a. Skeet) developed a business, selling nut spreads to support him and his dog, Ike. One day while Skeet was developing a soynut…