Chickpea Dip

Preparation Time: 10 minutes | Cooking Time: 0 minutes | Serves: 4 people

Ingredients:

• 1/4 cup shredded zucchini
• 1/2 tsp lemon juice
• 1 c. cooked (or canned) chickpeas, drained and mashed
• 1/2 stalk celery, finely chopped
• 1 tbsp onion, finely chopped
• 1/2 tsp mustard
• Salt to taste

Directions:

• Mix all the ingredients in a bowl

Dietary Options:

Tastes:

This recipe was submitted by:  Spud.com