With flavourful matcha, creamy coconut milk, a touch of vanilla and a hint of sea salt, this blended coconut matcha frappe will be your new go-to.
- 1 cup Be Fresh lite coconut milk
- 1 cup milk of choice
- 1 tsp sweetener of choice
- 2 tsp matcha powder
- ¼ tsp vanilla
- Pinch of Himalayan sea salt
- Large handful of ice
- Blend all ingredients together until smooth. Pour into glasses. Recipe serves 2-3.