In 1996, a Vancouverite named Jason Dorland (a.k.a. Skeet) developed a business, selling nut spreads to support him and his dog, Ike. One day while Skeet was developing a soynut butter, his partner, Ian, began munching on some of the dry roasted soynuts. He liked them so much that he suggested that the company sell them as a snack food. Since then, several more snacks have been developed. All of Skeet & Ikes snacks are delicious! Burnaby, BC (3 km from Vancouver warehouse) http://www.leftcoastnaturals.com View these products in our store
Be Fresh Local Market Cafe from SPUD on Vimeo. Be Fresh Local Market Cafe See our new BeFresh Marketplaces
Sally Powis-Campbell Wholistic Health YYC wholistichealthyyc.com @wholistichealthyyc @sallypc @wholistichealthyyc @wholehealthyyc Birthday: January 25 Dietary Restrictions (e.g. vegetarian, celiac, gluten-intolerant, unprocessed, sustainably-caught only,…
Mia Shettler The Wellth www.thewellth.com the_wellth Dietary Restrictions: I don’t have any specific dietary restrictions per say, but I try my best…