Hanna, AB Dylan and Colleen Biggs began TK Ranch Natural Meats in 1995 to offer consumers an environmentally sustainable and local choice. As one of the first producers to offer natural grass-fed beef in Alberta they broke a very difficult trail for others to follow. Both Dylan and Colleen continue to speak publicly about sustainable agriculture and the loss of the small family farm. They have mentored many farm families to transition to sustainable agriculture and direct marketing. Dylan and Colleen’s four daughters – Jocelyn, Julia, Maria and Hannah – are very involved with the ranch and provide a future for TK Ranch. This supplier is located 290 km from our Edmonton warehouse. View these products in our store
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Sally Powis-Campbell Wholistic Health YYC wholistichealthyyc.com @wholistichealthyyc @sallypc @wholistichealthyyc @wholehealthyyc Birthday: January 25 Dietary Restrictions (e.g. vegetarian, celiac, gluten-intolerant, unprocessed, sustainably-caught only,…
Mia Shettler The Wellth www.thewellth.com the_wellth Dietary Restrictions: I don’t have any specific dietary restrictions per say, but I try my best…
